Gum Paste Recipe

Disclosure: Please note some of the links in this post may be affiliate links,  I will earn a commission if you decide to make a purchase. This doesn’t cost you anything additional and I truly appreciate this support, thank you!

This gum paste recipe is from Scott Clark Woolley.  This gum paste is great for making gum paste flowers.  It rolls up to paper thin, just like the petals of a real flower.  



6 cups + 1 1/3 cups confectioner's or powdered sugar
2 tbsp. plus 2 tsp. Gum Tragacanth
6 tbsp. water
4 tsp. unflavored powdered gelatin
1 heaping tbsp. shortening
2 extra large eggwhites or 60 gms pasteurized egg whites


  • Place 6 cups of confectioner's sugar and gum tragacanth in metal bowl over simmering water for about 5 minutes. Stir it once and remove from heat.
  • In a small bowl, sprinkle the gelatin on the water and leave for a few minutes until it 'blooms'.  Place over simmering water or place in microwave, for about 30 seconds, until gelatin dissolves.  Add in shortening to melt.
  • Add in this mixture, along with the egg whites, into the sugar.  If using a mixer, start it at slow then when it starts to mix up, increase the speed to medium and beat for about a minute.
  • Make a well with the 1 1/3 cups confectioner's sugar.  Scrape the gelatin/sugar mixture into the well.  Work in he sugar into the mixture.  It will be very loose at this moment.  Grease hands and knead the paste.  Cover with plastic wrap.  Let it rest overnight.  If in a rush, place in the refrigerator for about an hour until firm. 
  • To use the gum paste, take a piece out and work it by stretching and pulling until it is pliable.  Place unused piece in plastic wrap or plastic zipper bag. This will prevent the gum paste from drying out.
Gum Paste Recipe Top
› Gum Paste Recipe

The images, tutorials and content on are protected by copyright laws. DO NOT distribute or copy the content without written permission. DO NOT edit, crop, or remove watermarks from any image or video. For questions contact us HERE.

Enter Your E-mail Address
Enter Your First Name (optional)

Don't worry — your e-mail address is totally secure.
I promise to use it only to send you Make Fabulous Cakes Newsletter.
comments powered by Disqus
NEVER MISS A POST! Enter Your E-mail Address
First Name

Don't worry — your e-mail address is totally secure.
I promise to use it only to send you Make Fabulous Cakes Newsletter.

Buttercream Succulents Online Class

Buttercream Flowers Online Class

Glossy Buttercream

Rosé Champagne cupcakes

Piña Colada Cake with Buttercream Pineapples

Russian Piping Tips Guide plus Video

Buttercream Chrysanthemums 

Shopkins Cake

Designer Handbag Cake Tutorial

Glam Baptism Cake

My 40th Birthday Cake

Breakfast at Tiffany's First Birthday Cake


Recent Articles

  1. Easter Cake: Buttercream Blossoms and Bird’s Nest

    Mar 30, 18 01:32 AM

    A simple Easter cake with buttercream blossoms and an edible bird's nest with chocolate eggs. Video tutorial included.

    Read More

  2. Chocolate Guinness Cake For St. Patrick’s Day

    Mar 14, 18 01:30 AM

    This rich Chocolate Guinness Cake is the perfect cake to celebrate St. Patrick’s Day. The dark beer pairs very well with the luscious chocolate. A heavenly match indeed!

    Read More

  3. Cake Decorating Classes

    Mar 05, 18 05:20 PM

    Wanna up your cake skills? Choose from these cake decorating classes taught by FabCakelady Darlene.

    Read More